MoU Signing with Department of Food Science and Technology, University of Narowal

The MoU signing ceremony was held between Lahore Medical Research Center and the Department of Food Science and Technology, University of Narowal. This initiative was fostered under the visionary leadership of worthy Vice Chancellor Prof. Dr. Muhammad Zia Ul Haq, University of Narowal, along with Dr. Muhammad Imran, Head of the Department of Food Science and Technology. On behalf of Lahore Medical Research Center, Prof. Dr. Riffat Mehboob, Director Research and CEO, along with her team, signed the agreement at University of Narowal, Narowal. This partnership aims to bridge the gap between food science and clinical research, with a focus on collaborative research projects, student training, and knowledge exchange. The collaboration marks a significant milestone towards enhancing students' skills in research, applied sciences, and academic publishing. The ceremony reflects a strategic step towards promoting academic excellence and interdisciplinary innovation.